Chris Makes Chocolate Chip Cookies | From the Test Kitchen | Bon Appétit

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  • Published: 05 June 2019
  • Join Chris Morocco in the Bon Appétit Test Kitchen as he makes chocolate chip cookies. The addition of browned butter really puts these cookies over the top. It makes them crispy-edged, chewy-centered, yet still rooted in classic cookie flavor. Oh, and no mixer required, so there’s no excuse not to make them.
    Check out the recipe here: https://www.bonappetit.com/recipe/bas-best-chocolate-chip-cookies

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    Chris Makes Chocolate Chip Cookies | From the Test Kitchen | Bon Appétit
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Comments • 3 296

  • ramgolam123
    ramgolam123  3 hours back

    Love you Chris but lets also think about food waste... Those egg whites 😭

    • Morgana Pendragon
      Morgana Pendragon  3 hours back

      I'm gonna sneak out of the house on Sunday just to make these!

      • Rifqa Daniya
        Rifqa Daniya  6 hours back

        I saw one video where the spreading measure of the cookie could be determined by the temperature of the dough. So, if you want an even size of the cookie, consider to store the dough first in the fridge so they all kinda have the same temperature

        • Rachel Ann
          Rachel Ann  6 hours back

          "My mom says I need to smile more." Made me giggle. Hi Chris' mom! If you see this!

          • Franco P.
            Franco P.  9 hours back

            Why are the cookies at 10:40 have no chocolate on top, but on his plate at 10:45 there is?

            • Jenni Tall
              Jenni Tall  13 hours back

              Things are getting heated in the Chocolate Chip Cookie Fandom

              • Nina S
                Nina S  14 hours back

                This was such a great video ! Listening to Chris is so calming and also I crave cookies now

                • kai
                  kai  22 hours back

                  Is he Moroccan????

                  • geekbruin
                    geekbruin  1 days back

                    Chris deadpan citation to Guns N Roses... 😎

                    • Hannah Ruthy
                      Hannah Ruthy  1 days back

                      More Chris please

                      • carosaday ray
                        carosaday ray  2 days back

                        Oh boy do those look delish!!!

                      • Manal Khouti
                        Manal Khouti  3 days back

                        Wired autocomplete should do a “answering the most googled questions” with the ba test kitchen staff

                        • Isaac Daniel Reyna
                          Isaac Daniel Reyna  3 days back

                          Don't watch if hungry.

                          • MrStevetmq
                            MrStevetmq  4 days back

                            I need to make 10x the number can I just times all the ingredients by 10?

                            • Lu J
                              Lu J  4 days back

                              I made these and they turned out so good, definitely recommend

                              • Roberto Botello
                                Roberto Botello  4 days back

                                I’m eating these cookies as I write this comment and these absolutely amazing! 10/10 these are crispy, buttery and chewy in the middle. it’s so great and I would really recommend :)

                                • Sheena Ho
                                  Sheena Ho  4 days back

                                  I just tried this and it looks pretty promising! But I’m always having problems with cookies spreading. I waited 15mins to bake one batch and another 15mins to bake another batch. The first batch spread so much so I thought my icecream scoop was too big but I reduced the size of my cookie dough ball for the second batch and it was much better. I’m so confused why Chris used a 3 tbsp icecream scoop and have a cookie size same as what I would have for a 1 tbps cookie dough ball. I followed his ingredient amount by grams and all his steps to make this. Guess the exact conditions were not met to generate the same results. I’m thinking the only difficult step is the brown butter part which I’m not sure did I achieve the right brown butter color & result. Nonetheless one of my best batch of cookies made! 👍🏻

                                  • Kayla R
                                    Kayla R  7 days back

                                    I usually make the buzz feed recipe but I am excited to try this one too.

                                    • zach malaoii
                                      zach malaoii  7 days back

                                      8:46 thank you BA

                                      • Lexy Thompson
                                        Lexy Thompson  7 days back

                                        I made these cookies and they were so good. The only thing I'll say is I think 8 min was not long enough at least in my oven. Many of mine were still undercooked. Based on the recipe I used a full ice cream scooper to portion the cookies vs a smaller "cookie scoop" that i have and so they were pretty big. I think I either needed to make the cookies smaller so they cooked more evenly or cooked them longer

                                        • Felix Huber
                                          Felix Huber  1 weeks back

                                          Honestly, I baked it with the grams measurements, and I made 30. And all were tightly packed! Maximum of 8 on a sheet! :D well, more cookies for me I guess :D

                                          • Isha Bhutoria
                                            Isha Bhutoria  1 weeks back

                                            Eggless cookie recipe?

                                            • Felix Huber
                                              Felix Huber  1 weeks back

                                              When Chris talked about the browning of the butter he sounded like a teacher. "We are asking very little of you! We are not asking you to use a handmixer or even a standmixer. All we ARE asking is that you brown your butter!"

                                              • Stephen Vincent
                                                Stephen Vincent  1 weeks back

                                                Should refrigerate the dough overnight

                                                • Hue Of Han
                                                  Hue Of Han  1 weeks back

                                                  Already made them twice and I agree with the fact that it makes much more than 16 cookies ! Usually around 22-25

                                                  • Mx. Yellow
                                                    Mx. Yellow  1 weeks back

                                                    11:48 Will Smith looking through tower binoculars in YouTube Rewind 2018

                                                    • Jackie Hiebert
                                                      Jackie Hiebert  1 weeks back

                                                      Messing with dorie? Brave.

                                                      • doro626
                                                        doro626  1 weeks back

                                                        If you didnt want us using Imperial, you shouldnt have given it to us. It's your fault Britain.

                                                        • Marc-Andre Perras
                                                          Marc-Andre Perras  1 weeks back

                                                          tried this over the weekend
                                                          made the cookies too large, melted the chocolate by accident before incorporating, didn't brown the butter long enough and stilll... came out amazing!

                                                          great recipe :)

                                                          • Chloe Hogue
                                                            Chloe Hogue  1 weeks back

                                                            4:08 Brad making the loudest noises possible

                                                            • Derek Simmons
                                                              Derek Simmons  1 weeks back

                                                              These honestly look like everything I hate in a chocolate chip cookie

                                                              • no I’m not writing down my name

                                                                Made them except I refrigerated the dough so it doesn't spread as much. Worked out great.

                                                                • Amulya Shruthi
                                                                  Amulya Shruthi  1 weeks back

                                                                  Chris, you nerd. You adorable, incredible, infectious nerd. You help people fall in love with baking by showing us how and why _you_ love baking. And you are so lucky to have a gracious, positive colleague like Carla :) She so gently told you what exactly about this video and your hard work is truly magical - that the point of all this work is the simple joy of good food. Thank you, BA.

                                                                  • Kyla Fuller
                                                                    Kyla Fuller  1 weeks back

                                                                    No you put one on the bottom and one on the top. That's is the difference.

                                                                    • Deborah Ooi
                                                                      Deborah Ooi  1 weeks back

                                                                      Did Chris say he needs to smile more? HE NEEDS AN E-CLAIRE

                                                                      • O. W.
                                                                        O. W.  1 weeks back

                                                                        Just made these. They're AMAZING but they're * too greasy/buttery * and too rich. Might try with 1 less egg yolk, less butter and less sugar (but more chocolate).

                                                                        • polaroidprincess
                                                                          polaroidprincess  1 weeks back

                                                                          I love Chris

                                                                          • Mariah Whiteman
                                                                            Mariah Whiteman  1 weeks back

                                                                            mine reaaallly spread out. What went wrong?

                                                                            • Bernie Mack
                                                                              Bernie Mack  1 weeks back

                                                                              N

                                                                              • Allu Aquarii
                                                                                Allu Aquarii  2 weeks back

                                                                                I have a friend who has never eaten a chocolate chip cookie.

                                                                                He does not like chocolate.

                                                                                • Kerusha Reddy
                                                                                  Kerusha Reddy  2 weeks back

                                                                                  I finally made time to make these today. Oh. Em. Gee. The absolute BEST cookie I have ever eaten!! Definitely the closest thing to perfection!

                                                                                  • FabulousResults
                                                                                    FabulousResults  2 weeks back

                                                                                    y'all think you're slick but I see how you swapped out the cookies at the end for more "photogenic" ones with extra chocolate chips added

                                                                                    • jade
                                                                                      jade  2 weeks back

                                                                                      man those cookies look so good

                                                                                      • 2927challenger
                                                                                        2927challenger  2 weeks back

                                                                                        Chris is awesome , very talented

                                                                                        • Nur Asmar
                                                                                          Nur Asmar  2 weeks back

                                                                                          Has anyone tried freezing the cookie dough then baked it?

                                                                                          • Nathalie Groot
                                                                                            Nathalie Groot  2 weeks back

                                                                                            I don’t even eat chocolate, and yet it’s BA so I must watch

                                                                                            • Lydia Fradette
                                                                                              Lydia Fradette  2 weeks back

                                                                                              this looks really good and I don't even like chocolate 🙈😅

                                                                                              • Sam Mantha
                                                                                                Sam Mantha  2 weeks back

                                                                                                might just have to compare these to tasty's 2 day cookie. taste test party?